Video: Guacamole

By Toni Okamoto

My favorite thing about guacamole is that it is so versatile! You can make it really creamy, full of garlic, or with extra lime juice for a more sour taste. This is my favorite way of making it and it is always a huge hit! Sometimes I also throw in a quarter of a diced red onion, and that is amazing too! We’d love to know in the comments below how you make yours.

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Ingredients:

  • 3 avocados
  • juice of half a lime, or to taste
  • 2 tsp olive oil
  • 1 garlic clove, crushed
  • 1/2 tsp ground cumin
  • 1 tbsp freshly chopped cilantro
  • 1/2 roma tomato, chopped
  • salt and pepper

Directions:

Cut avocados in half, scoop into a bowl and mash until desired consistency.

Add lime juice and oil to the avocados, and blend with garlic, cumin, cilantro, and tomato, then season with salt and pepper to taste.

 

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