Jack is a cofounder of Vegan Outreach. He was inducted into the Animal Rights Hall of Fame in 2005. Jack is also a registered dietitian, and is responsible for all of VO’s writings on nutrition. With Ginny Messina, he co-authored Vegan for Life.
Jack grew up in Cincinnati, OH. He attended Cornell College in Iowa, where he was a Division III All-American in the pole vault. He has a bachelor’s degree in nutrition and dietetics, philosophy, and sociology. He performed his dietetic internship at Georgia State University.
For fun, Jack plays ultimate frisbee, takes hikes with his spouse, Alex, and hangs out with his rescued turtle, Richard, and dog, Zoey.
Vice President of Development
Alex leads Vegan Outreach’s development efforts, working in partnership with donors to fuel our work for animals. She brings over a decade of fundraising experience to her role, having worked in development at PETA and HSUS. She went vegan in 1995 while living in Anchorage, AK where she was rescuing dogs and learning about animal rights from PETA.
Alex trained at the Culinary Institute of America. She made the move from restaurants to fundraising when she realized that insufficient funding was the biggest hurdle standing between activists and their goals to end violence towards animals.
For fun, Alex enjoys participating in endurance sports challenges, reading, cooking for friends, and seeing Broadway musicals. Alex lives in Davis, CA, with her partner Jack, their rescued turtle Richard Karen, and their rescued dog Zoey.
Vice President of Strategic Communications
Lisa oversees Vegan Outreach’s communications department, ensuring that all audiences—from potential vegans to dedicated donors—receive clear and consistent messaging about their critical roles in ending speciesism.
Lisa has 12 years of marketing and fundraising experience, mostly in the nonprofit arena. She earned a bachelor’s degree in mass communications from Southern Illinois University Edwardsville and a master’s in public relations from Webster University in St. Louis.
Lisa lives in Maryland, where she volunteers on programs to foster racial equity in her county. She enjoys comedy, traveling, and spending time with her husband and rescued dog and cat.
Vice President of College Outreach and International Expansion
Victor oversees our Outreach Coordinators, ensuring that as much of the world is reached with Vegan Outreach’s literature as possible. Victor has served as our leafleting specialist for some time and has vastly increased the success rate of many of our Outreach Coordinators and volunteers.
Victor has been leafleting college campuses throughout the US, Canada, and Mexico since 2008. In this time, he has reached over 875,000 individuals with a Vegan Outreach booklet. Victor paved the way for our exceptionally successful international programs and has a strong interest in expanding to other countries.
Victor was born in Sweden and grew up in the New York area. He studied philosophy and geography at Hofstra University. Victor enjoys reading, stand-up comedy, learning about nutrition, and being out in nature.
Director of Operations
As Director of Operations, Kevin handles a number of functions such as monitoring our booklet inventory and coordinating printings.
Kevin has been involved with Vegan Outreach since the mid-1990s and joined Vegan Outreach cofounder Jack Norris for the Colorado leg of the first cross-country college leafleting tour. He was a member of Vegan Outreach’s Board of Directors from 2004 to 2015. Kevin was born and raised in suburban Chicago and was a vegetarian from his early high-school years due to the example of his mother. While attending Cornell College in Iowa, Kevin became vegan. After graduating with a BA in philosophy and political science, Kevin settled in Seattle and obtained a BS in neurobiology and physiology from the University of Washington. Kevin has worked for the University of Washington, where he co-founded and directed the Resource Center for Student Organizations, for ten years.
Mexico Outreach Manager
In January 2015, Emmanuel embarked on Vegan Outreach’s first full-time tour of Mexico. He’s traveled throughout the country as our first-ever Mexico Outreach Coordinator, spearheading our efforts to reach over 800,000 students with a leaflet, talk, or virtual reality experience in the first four years of our Mexico program. As Mexico Outreach Manager, Emmanuel is now helping to further expand our work into other parts of Latin America and to train and manage new staff.
Emmanuel hails from Monterrey, Mexico, where he was born and raised. He graduated from the Universidad Autónoma del Noreste with a degree in psychology. In addition to animal rights, Emmanuel is passionate about other environmental and social justice causes. Some of his favorite activities include spending time with friends and family, hiking, visiting museums, attending concerts, and watching movies.
Director of Programs, India
Aneeha was inspired by Vegan Outreach to initiate a local animal rights movement in Pune, India. Now, she oversees the outreach team in India, taking the vegan message all over the country via leafleting, virtual reality outreach, humane education, restaurant campaigns, and more. Prior to joining Vegan Outreach, she spent several years leading outreach campaigns to promote veganism in her city and across India while volunteering with an Indian animal rights organization.
Aneeha holds a degree in electronics and telecommunication engineering from Pune University. She has a background in data modeling, analytics, and programming, and worked in business consulting before becoming a full-time activist. In her free time, Aneeha enjoys reading, art, and spending time in nature and with her family.
Director of Campaigns and Social Media
Taylor works with restaurants and leading food providers to help them match their menus with the booming industry of vegan eating. She also manages Vegan Outreach’s social media.
Working and volunteering in the animal protection movement since 2009, Taylor not only brings her campaign experience, but also over eight years working in the food industry. She uses both experiences to help make vegan eating even more accessible, while creating a kinder and more sustainable world for everyone.
As a former undercover investigator for Compassion Over Killing, Taylor has seen firsthand the violence inherent in animal agribusiness. Her undercover work earned her recognition as Whistleblower Insider ’s 2013 Whistleblower of the Year.
Taylor lives in Los Angeles, where she volunteers for various grassroots organizations working on addressing racism and supporting the LGBTQ community. She holds two degrees in philosophy with a minor in theological studies. Outside of advocacy, Taylor loves traveling, indoor cycling, and has a newfound love of archery.
Director of Finance
As Director of Finance, Breege makes sure all the i’s are dotted and t’s are crossed. She pays the bills, balances the checkbook, keeps our registrations in dozens of states up to date, and handles a number of human resources functions.
Breege hails from the East Coast, having been born in New Jersey and spending most of her time in Connecticut and Vermont. She moved to California in 1999. Prior to working for Vegan Outreach, she spent five years with Nonprofit Financial Administrators (NPFA) working with animal rights and environmental organizations. Prior to NPFA, she spent six years at the Animal Protection Institute managing the accounting department. She has a BS in accounting from Colorado State University. In her free time, Breege can be found eating Ethiopian food, at various coffee shops, at the gym, riding her bike, or hanging with her three lazy cats.
Based in Mexico City, Perla Anerol conducts outreach throughout southern Mexico. She has been an activist for animals since her teenage years—she became vegetarian at age 14 after seeing chickens killed at her grandmother’s house, and at 16, she decided to become vegan.
Perla recently earned a bachelor’s degree in environmental sciences from the Universidad Nacional Autónoma de México (UNAM). In addition to her work with Vegan Outreach, she co-founded and continues to volunteer for a local organization called PLAN Por La Liberación Animal.
Perla enjoys spending time with her adopted dog, Ollin, and activist friends, being in nature, photographing insects, dancing, and reading—especially about psychology, social movements, and effective activism.
Vegan Mentor Program Coordinator
Jean has been volunteering for Vegan Outreach for many years. Most recently she has taken charge of the Vegan Mentor Program to make sure mentees and mentors are matched up appropriately.
Jean has been a passionate advocate for animals since 1994 and a supporter of Vegan Outreach since 2000. Before settling in Port Townsend, WA, she had two careers, one as a computer programmer / systems analyst and later as a hairstylist / salon owner. She earned a degree in Romance languages from the University of Maine in 1966. She has lived all over the US, and in Germany and Argentina. Some of her hobbies are partner dancing and playing tennis with her husband, Tom, advocating for secular causes, and traveling via RV to dances while sampling vegan restaurants along the way.
Southern California Community Outreach Coordinator
Brian leaflets, tables at festivals, and shows virtual reality videos to the public.
Brian grew up in San Diego, CA, and earned a bachelor’s degree in mathematics from UC San Diego. He has spent years researching and writing about the intersection between mathematics and preferences of ethical philosophy.
Brian has been volunteering to help animals since 2008. He has leafleted at many colleges in Southern California and the Midwestern U.S. When he’s not advocating for animals, Brian enjoys hiking and going to vegan potlucks. He also loves music, books, bicycling, board games, and his friends.
Ontario Community Outreach Coordinator
After years of being one of Vegan Outreach’s most seasoned, dedicated, and prolific leafleting volunteers, John joined the team to carry on their extraordinary efforts as an Outreach Coordinator. Covering many of the states in the Midwest, they continue to impress.
John became vegan after seeing an exposé about the egg industry. They soon got involved in animal rights activism and have now handed out a booklet to over 250,000 people.
Raised in the Chicago area, John enjoys spending time in nature, cooking, finding new vegan restaurants, dressing up in costumes, visiting farm animal sanctuaries, and giving tours of supermarkets to show people how shopping for vegan foods can be done easily.
Abhishek leaflets and gives humane education presentations at schools in Lucknow, Uttar Pradesh. He’s been an environmental activist since 2010 and started volunteering for animal rights when he learned about the cruelty in the dairy industry, and the greenhouse gas emissions due to factory farming.
Abhishek holds a bachelor’s degree in electronics and communication engineering and worked at an IT company before pursuing activism full-time. He’s an avid nature lover and enjoys butterfly watching, rescuing injured animals, planting trees, and protecting wetlands.
Northern California Senior Community Outreach Coordinator
Steve does outreach throughout the northern half of California. One of Vegan Outreach’s most consistently prolific activists, Steve gives out thousands of booklets day after day.
A lover of the natural world, Steve was driven to action after reading about the environmental impact of hog farming. He achieved zero-net-energy consumption at his home through major renovations, but promotes a vegan diet as the most effective means of diminishing individuals’ ecological impact. Steve says, “Major home improvements are a great way to improve our world, but that’s a decision you can only make once. Each of us can choose to help protect animals and save the environment every time we sit down to eat.”
Before coming to Vegan Outreach, Steve used his free time to help establish some of the largest vegan and environmental festivals in the country. Steve enjoys cooking and being out in California’s wild open spaces—camping, swimming, and biking.
Western U.S. and Canada Community Outreach Manager
Victor oversees the Western U.S. community outreach team, and also does outreach to communities in New Mexico and some areas of Texas such as El Paso.
Victor and his spouse, Karla, cofounded the group Otero Veg in Alamogordo, New Mexico, along with other members of the community. Together, they’ve organized community meals, fed vegan food to those in need, planned restaurant events, and have convinced some businesses to add vegan items to their menu.
Born in Dimmitt, Texas, Victor is a previous business owner and enjoys the spirit of entrepreneurship. Some favorite hobbies Victor likes to do with his family include going four-wheeling in the mountains, hiking, RVing, and watching The Walking Dead.
Cara serves as Vegan Outreach’s Graphic Designer, creating visual content for our websites, social media, and print collateral. She holds a bachelor of fine arts in communication arts and design from Virginia Commonwealth University and has been an active member of the animal rights movement since 2012.
Cara has worked for global vegan nonprofits, where she’s helped establish the visual identity of campaigns and programs such as Vegan Action’s Certified Vegan Program and Farm Animal Rights Movement’s Animal Rights National Conference. Through her work, she hopes to facilitate wider recognition for animal rights and other social justice movements.
Cara lives in Richmond, VA with her six—and counting—cat companions. She is a co-founder of Porchlight Animal Sanctuary, which creates opportunities for folks in the central Virginia area to learn about and meet previously farmed animals.
Astha leaflets and organizes virtual reality outreach in Pune, India. In her words, her compassion and love for animals is her motivation to work for them.
Astha holds a bachelor’s degree in law from Pune University and is a classically trained musician. She worked with law firms in Pune before joining Vegan Outreach as a full-time activist. Astha enjoys spending time with her friends and family and likes trying new vegan foods.
Assessment, Research, and Content Manager
Rania oversees Vegan Outreach’s studies to assess the impact of our programs and refine our strategies, researches the impact of diet on the environment, and manages the content of our booklets.
Rania lives in Michigan and has been vegan since 2013. She holds a bachelor’s degree in psychology from Oakland University and received her Master of Social Work degree from the University of Michigan. Her previous background includes working in nonprofits and as a research project manager on a community project in Flint, Michigan.
Rania enjoys reading, improv and sketch comedy, traveling, hiking, and baking.
National Vegan Chef Challenge Coordinator
Ilsa oversees Vegan Outreach’s Vegan Chef Challenge by recruiting local organizers, and providing training and supporting materials to expand vegan entrees at restaurants across the U.S.
Ilsa received a degree in Psychology with a minor in Studio Art at Humboldt State University. After living in Eureka, Arcata, Santa Rosa, Oakland, San Francisco, and Holland, she currently lives in her hometown of Sacramento.
Ilsa loves using the sunshine to cook delicious vegan food in her solar cooker, as well as teaching others how to cook with the sun. She’s taught classes on how to make mind-blowing vegan cheese and started her own business, Nacheez Dairy-Free Nacho Sauce. Ilsa teaches vegan cooking on her YouTube Channel, Like, Totally Vegan.
Greater Los Angeles Community Outreach Coordinator
Gwenna’s outreach in the greater Los Angeles area includes organizing a variety of events to engage and help facilitate the empowerment of local communities in following a vegan lifestyle.
Gwenna has several years of experience as an IT recruiter and social media consultant, as well as in radio and television sales and marketing.
In 2016, Gwenna went from vegetarian to vegan after watching the video Dairy is Scary. As founder of Vegans of LA, Gwenna enjoys bringing people together for social functions designed to create networking, mingling, dating, and a safe, fun space for non-vegans to experience new and delicious foods, while also learning that it’s unnecessary to eat animals.
Donor Engagement Manager
Sara assists Vegan Outreach’s development and volunteer efforts in addition to organizing a variety of events to promote the vegan lifestyle in the Atlanta region.
Sara grew up in the midwest and became vegan after a realizing how it perfectly aligned her values surrounding animals, health, and the environment. She graduated from Indiana University with a bachelor’s degree in public affairs and is a certified vegan lifestyle coach and educator from the Main Street Vegan Academy.
Sara worked as an economic and community development lobbyist before transitioning her career to animal activism with Mercy For Animals, where she served as the campaigns manager. She founded the brand Love Is Vegan with her mother-in-law and volunteers with Full Circle Farm Sanctuary. Sara enjoys live music, comedy, traveling to beaches, and spending time with her husband Rob and their two companion animals, Ruby and Cora.
Pacific Northwest Community Outreach Coordinator
Miguel travels throughout the Western U.S., leafleting to several hundreds, often thousands, of students per day.
Miguel earned a bachelor’s degree from Weber State University in Utah, where he studied psychology and philosophy. While there, he founded Animal Unanimity, the school’s first student animal rights organization.
Before coming to Vegan Outreach, Miguel spent most of his professional career helping people with developmental disabilities to learn independent living skills and become better integrated ins their communities. He was an adjunct faculty member at Howard Community College in Maryland, where he taught a college level class for adults with developmental disabilities.
Miguel is a certified yoga teacher and teaches yoga classes between Vegan Outreach tours. He also enjoys cooking, painting, video games, computers, and being in nature.
Canada Community Outreach Coordinator
Based in Ottawa, Jevranne leaflets colleges throughout most of Canada and does other forms of outreach in her local area.
Jevranne has been a passionate vegan and animal advocate since finding out how animals are treated in August of 2013. Prior to that time, she was dedicated to motivational speaking and life coaching and now uses these skills to help motivate and coach others to be effective activists. Jevranne prides herself in using kindness, compassion, and understanding in her interactions.
Kenya Outreach Coordinator
Priya coordinates Vegan Outreach’s work in Kenya, including the creation of a 10 Weeks to Vegan program made for curious non-vegans in Nairobi and other urban centers.
Priya has been vegan for seven years and has helped several others to adopt an ethical vegan lifestyle. In 2014, she started a small initiative to rescue and rehome stray animals, and from 2017-2018, she served on the executive board of Kenya Society for the Protection and Care of Animals. She continues to volunteer at KSPCA and other animal welfare organizations, and she participates in rescue, rehoming, and fundraising for animals.
Priya has a degree in project management from BPP University in London and works as an operations manager at Langata Hospital in Nairobi. She’s a yoga teacher and fitness enthusiast, and she enjoys drawing.
India Campaigns Manager and Outreach Coordinator
Richa works with educational institutions and leading businesses in India to reduce their use of animal products and introduce new vegan options. In addition to overseeing the campaigns team in India, she also does extensive in-person advocacy for Vegan Outreach, such as leafleting, tabling, and giving humane education presentations.
Richa has several years of experience working with animal and environmental protection organizations and has worked extensively for the welfare of chickens and cows in Rajasthan. She holds a post-graduate degree in mass communication and journalism and loves the work she does for animals.
Central U.S. and Canada Community Outreach Manager
Yuri oversees the Central U.S. community outreach team. Previously a dedicated Vegan Outreach volunteer, Yuri became part of our staff in fall 2014, leafleting colleges throughout the Southeast.
Yuri studied marine biology and foreign studies at the University of Maryland. Post-college, Yuri toured as a musician in various punk and reggae bands. During this time he developed a love of volunteering, and he’s been active with various organizations, including Greenpeace, RAN, and Service Employees International Union. After seeing the film Peaceable Kingdom in 2007, Yuri became vegetarian and eventually vegan, and began campaigning to end vivisection and marine mammal captivity. When not leafleting or doing virtual reality outreach, Yuri enjoys distance bicycling, spending time in his hammock around Key Biscayne, and perfecting his skills creating the best vegan pizza in Miami.
Indian American Community Outreach Coordinator
Roopashree is the Indian American Community Events Coordinator at Vegan Outreach. It’s a new role specially created to advocate for animal rights and vegan lifestyle choices to the large Indian community in North America.
Roopashree has a background in advertising and education, and has lived in India, Japan, Michigan, Southern California, and has now made a home in the California Bay Area. She recently spent a few years living in India and saw firsthand the emergence of veganism and its rapid growth thanks to a small but tight-knit community of vegan entrepreneurs there. Roopashree hopes to help inspire the Indian community here to learn about the nonviolent ways to eat and enjoy life, reminding them that the concept of ahimsa is, after all, very much a part of Indian culture. For fun, Roopashree loves to cook, explore farmers’ markets, stay connected with family and friends, do pranayama, and read books. She lives with her husband, teenage sons, and canine child, Marco Polo.
Mexico Campaigns and Spanish Media Manager
Katia manages Vegan Outreach’s Spanish language content, including our Español web pages, Spanish social media accounts, and Semanario Vegano—our guided challenge program that helps people in Mexico transition to vegan eating. Katia also helps with in-person outreach and holds the all-time record for the most leaflets handed out in a single day with 6,496 booklets at her alma mater, the Universidad Autónoma de Nuevo León.
Katia went vegetarian after seeing a video at a concert for a local animal shelter and eventually went vegan. She has volunteered and interned for many animal rights organizations. Katia feels a strong passion for speaking up for animals used in labs and completed her biology degree without dissection or vivisection.
Katia enjoys attending concerts, reading, horror movies, 90s cartoons, science, Star Wars, and eating brownies. She lives with her adopted Egyptian rat, Arwen, and her three adopted dogs, Nirvana, Camila, and Nicky.
Eastern U.S. and Canada Community Outreach Manager
Stacy oversees the Eastern U.S. and Canada community outreach team, and does outreach at colleges and community events in South and North Carolina.
Stacy is an artist, entrepreneur, and advocate. She began her career doing planning and design work in the engineering field and later started her own ceramic art business. Her path to animal advocacy began in 2012 when she became vegan. With a natural ability to connect and motivate others, and to build community, Stacy became an organizer of Charleston Veggies and Vegans. She also cofounded the Charleston Plant vegan dining guide and is now a co-organizer of Columbia Veg.
Stacy is passionate about health, fitness, and friends. She loves hiking, kayaking, and being outdoors, and has a ceramic art studio, Earth to Stacy. She lives in Columbia, SC, with her rescue dogs, Casey and Cookie.
New England Community Outreach Coordinator
Lana has been distributing Vegan Outreach’s literature since 2006 and is our key leafleter in the Northeast. A resident of Maine, Lana focuses her attention on schools in Maine, New Hampshire, Vermont, and Quebec. She has also leafleted extensively in Florida. In addition to her work with Vegan Outreach, Lana has done other animal advocacy, including producing informative public access cable television shows, collecting signatures for the Florida farmed animal ballot initiative, and participating in animal rescues.
Lana graduated summa cum laude with a bachelor’s degree in biology and a minor in animal science from Middle Tennessee State University. She previously worked in marine biology and microbiology. For fun, she enjoys swimming, scuba diving, skiing, and painting.
Saurabh travels to several major cities in India to leaflet and show virtual reality videos at colleges, educating students and community members about the benefits of veganism for animals, the environment, and human health.
Saurabh holds two masters degrees—one in conflict management and the other in Hindi journalism. He’s passionate about animal rights and enjoys talking to students about veganism. He also owns a tofu and soy milk production plant in Varanasi and works on organic farming in his free time.
As Office Manager, Josie sends out literature orders, responds to those who reach out to Vegan Outreach with questions, and a whole host of other tasks that keep Vegan Outreach the well-oiled machine that it is.
Josie has a degree in English and Spanish from Western Washington University. After working for years in the food service industry and feeling frustrated with all of the wasted animal products she’d see, she’s excited to work for Vegan Outreach on the other side of the spectrum, preventing animals from being slaughtered. When not working, she likes to spend her time listening to vinyl soul records, rollerskating, and cuddling with her son, Evan, and her Cairn Terrior, Tiger.
Australia and New Zealand Outreach Manager
Sam began working for Vegan Outreach in early 2015. He manages volunteers and conducts outreach throughout Australia and New Zealand.
Sam grew up in Hamilton, New Zealand. After reading a book highlighting the plight of factory farmed animals, he went vegan at age 13 and began his own animal rights radio show. He became passionate about using media as a tool to create social change and hosted or co-hosted on a variety of different radio shows and stations. This eventually led him to study communications and journalism at the Waikato Institute of Technology. He has also worked as an information technology support assistant. Outside of advocating for animals, he enjoys writing his own songs, playing guitar, camping, and taking road trips.
Greater Ohio Community Outreach Coordinator
Originally from California, Ben’s passion for protecting animals and reducing all forms of suffering led him to Ohio, where he now conducts outreach and spreads the vegan message to as many people as possible.
Ben holds two bachelor’s degrees from the University of California, Berkeley—one in philosophy and one in peace and conflict studies with a concentration in conflict resolution. He’s also studied supply chain management through MITx and earned a mediation certification. When not advocating for the animals or volunteering for organizations like The Vegan Society, Ben enjoys playing piano and cello, being out in nature, reading, and playing board games.
Aravindan does outreach at high schools and colleges in Coimbatore and Bangalore. Born and raised in Coimbatore, his love for animals started at a young age, when he would release rats caught in traps.
Aravindan holds a master’s degree in international business and also runs his own vegan sweets and savory food business. He volunteers for several other social causes and enjoys trekking, and collecting knives.
Central California Community Outreach Coordinator
Jackie does outreach in the Central Valley area in California—including Sacramento, Stockton, Modesto, and Fresno—by organizing a variety of engaging events to provide information and encourage others to adopt a vegan lifestyle.
Jackie has a degree in geography from the University of California, Santa Barbara. After working at private civil engineering firms for a few years, she decided to change course and work for something closer to her heart.
Jackie was vegetarian at 16 and went vegan after visiting cows at PreetiRang Sanctuary. She and her sister, Stina, started the group Stockton Vegan Living in 2014. Jackie enjoys creating vegan social events in her hometown of Stockton and teaching people about veganism.
Jackie is a community organizer for Khmer Space, a group seeking to create more social and cultural events to empower the Cambodian community in Stockton. In her spare time, she likes rescuing bunnies, going beer tasting, hiking, and watching TV shows.
Texas Community Outreach Coordinator
Sarah leaflets and shows virtual reality videos to students throughout Texas and in several other southern U.S. states.
After serving for four years in the Marine Corps, Sarah left to pursue her bachelor’s degree at the University of South Carolina Beaufort. Watching The Cove in an English class compelled her to be a voice for animals. She became vegan in 2015 and has made it her life’s mission to see animal liberation.
After living in Michigan, Iowa, and South Carolina, Sarah returned home to Texas and is loving the vegan scene in Austin. Her heart is made whole by her two dogs, Ernie and Tucker, her cat, Miss Pippi, and her faith in God.
Greater NYC Community Outreach Coordinator
Nzinga’s outreach work spans New York and New Jersey, organizing events designed to spread awareness and engage members of these communities in a vegan lifestyle.
Nzinga studied psychology and creative writing at Temple University. As a born-and-raised vegetarian and current vegan, Nzinga has followed a meat-free diet for 25 years. She believes a vegan lifestyle has countless benefits for human and nonhuman animals and works to promote these benefits to people from different backgrounds.
Nzinga uses community events and her personal Instagram to welcome people into the vegan movement. She hopes her work with Vegan Outreach helps members of her community adopt a healthier lifestyle, spares lots of animals from a life of suffering, and inspires more New Yorkers to go vegan.